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DESSERTS
/ ICE CREAM AVAILBLE CHOICE OF MAGNOLIA ICE CREAM OR
Häagen-Dazs |
|
215 |
|
THE RIVERSIDE SPECIAL |
140/210 |
|
216 |
|
THAI STYLE COCONUT CREAM ICE CREAM |
75 |
|
217 |
|
BANANA SPLIT |
125/200 |
|
218 |
|
FRUIT SALAD ICE CREAM |
110/170 |
|
219 |
|
HAWAIIAN ICE CREAM |
110/170 |
|
220 |
|
FRIED BANANA WITH ICE CREAM |
125/185 |
|
221 |
|
CHOCOLATE SUNDAE |
100/170 |
|
222 |
|
STRAWBERRY SUNDAE |
100/170 |
|
223 |
|
PINEAPPLE SUNDAE |
100/170 |
|
224 |
|
BUTTERSCOTCH SUNDAE |
100/170 |
|
225 |
|
DAME BLANCHE |
120/190 |
|
226 |
|
ASSORTED ICE CREAM (2 SCOOPS) BUD'S ICE CREAM |
170 |
|
|
|
1. VANILLA |
2. CHOCOLATE |
3. COFFEE ESPRESSO |
4. STRAWBERRY |
5. LAVA BROWNIE |
6. PASSIONFRUIT MANGO SORBET |
7. YOUNG COCONUT |
|
|
|
227 |
|
THE LEFT BANK (ICE CREAM WITH CREPES) |
220 |
|
228 |
|
CREPES SUZETTE |
145 |
|
229 |
|
PANNA COTTA (HOME MADE) |
110 |
|
230 |
|
CHOCOLATE LAVA CAKE WITH ICE CREAM |
160 |
|
231 |
|
SPUMONE AL CHOCOLATETO |
110 |
|
232 |
|
APPLE PIE (HOME MADE) |
115 |
|
233 |
|
BLUEBERRY CHEESE CAKE (HOME MADE) |
130 |
|
234 |
|
FRIED BANANA |
100 |
THAI
DESSERTS |
|
235 |
|
“ MANGO STICKY RICE” (MARCH, APRIL, MAY) |
120 |
|
236 |
|
BLACK SESAME DUMPLINGS IN GINGER TEA |
95 |
|
237 |
|
TARO BALLS IN COCONUT CREAM |
90 |
|
238 |
|
BANANA IN SWEET COCONUT MILK |
70 |
|
239 |
|
LYCHEE, RAMBUTAN OR LONGAN IN SYRUP |
95 |
|
239A |
|
COCO JELLY WITH COCO ICE CREAM |
80 |
FRESH
FRUITS IN SEASON |
|
240 |
|
PAPAYA, CANTALOUPE PINEAPPLE, BANANA OR WATER MELON S / L |
100/140 |
|
241 |
|
MIXED SEASONAL FRUITS S / L |
100/140 |
* Menu prices are subject to change without notice.
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